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Administer meat processing equipment in cooling rooms
Air staging post
Employ meat processing equipment in cooling rooms
Establishment handling fresh meat
Fresh meat which has not undergone any handling
Ground handling
Handle meat processing equipment in cooling rooms
Handle mechanically separated meat
Hygienic handling of meat
Post convert meat
Post handle meat
Post-process a meat
Post-process meat
Use mechanically separated meat
Use of mechanically separated meat
Utilise meat processing equipment in cooling rooms
Utilise mechanically separated meat

Translation of "post handle meat " (English → German) :

TERMINOLOGY
see also In-Context Translations below
post convert meat | post-process a meat | post handle meat | post-process meat
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
nachgelagerte Zubereitung von Fleisch durchführen
skill
Fähigkeit
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]
employ meat processing equipment in cooling rooms | utilise meat processing equipment in cooling rooms | administer meat processing equipment in cooling rooms | handle meat processing equipment in cooling rooms
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
Fleischverarbeitungsausrüstung in Kühlräumen bedienen
skill
Fähigkeit
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]
use of mechanically separated meat | utilise mechanically separated meat | handle mechanically separated meat | use mechanically separated meat
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
mechanisch aussortiertes Fleisch verwenden
skill
Fähigkeit
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]
fresh meat which has not undergone any handling
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
frisches Fleisch, das keiner weiteren Behandlung unterzogen wurde
IATE - AGRICULTURE, FORESTRY AND FISHERIES | Health | Agricultural activity
IATE - AGRICULTURE, FORESTRY AND FISHERIES | Health | Agricultural activity
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
establishment handling fresh meat
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
Betrieb,in dem frisches Fleisch behandelt wird
IATE - AGRICULTURE, FORESTRY AND FISHERIES | Natural and applied sciences
IATE - AGRICULTURE, FORESTRY AND FISHERIES | Natural and applied sciences
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
hygienic handling of meat
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
hygienische Behandlung von Fleisch
IATE - AGRICULTURE, FORESTRY AND FISHERIES | Natural and applied sciences
IATE - AGRICULTURE, FORESTRY AND FISHERIES | Natural and applied sciences
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
Air staging post | Ground handling
http://www.franca.cfwb.be/t000 (...) (...) [HTML] [2018-01-01]
Bodenmannschaft
transport | Transport aérien
transport | Transport aérien
http://www.franca.cfwb.be/t000 (...) (...) [HTML] [2018-01-01]
http://www.franca.cfwb.be/t000 (...) [HTML] [2018-01-01]
IN-CONTEXT TRANSLATIONS
Meat from unskinned wild game cannot bear a health mark unless, after skinning in a game handling establishment, it has undergone post-mortem inspection and been declared fit for human consumption.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2004-04-28]
Fleisch von nicht enthäutetem Wild darf kein Genusstauglichkeitskennzeichen tragen, es sei denn, es ist nach dem Enthäuten in einem Wildbearbeitungsbetrieb einer Fleischuntersuchung unterzogen und für genusstauglich erklärt worden.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2004-04-28]
https://eur-lex.europa.eu/lega (...) [HTML] [2004-04-28]
If the meat is placed on the market, a second post-mortem inspection will in most cases be performed by the official veterinarian at the game-handling establishment.
http://europa.eu/rapid/press-r (...) (...) [HTML] [2004-04-25]
Wird das Fleisch in Verkehr gebracht, so führt der amtliche Tierarzt im Wildverarbeitungsbetrieb in den meisten Fällen eine zweite Schlachtkörperuntersuchung durch.
http://europa.eu/rapid/press-r (...) (...) [HTML] [2004-04-25]
http://europa.eu/rapid/press-r (...) [HTML] [2004-04-25]
8. Meat from unskinned wild game cannot bear a health mark unless, after skinning in a game handling establishment, it has undergone post-mortem inspection and been declared fit for human consumption.
http://www.europarl.europa.eu/ (...) (...) [HTML] [2004-03-29]
8. Fleisch von nicht enthäutetem Wild darf kein Genusstauglichkeitskennzeichen tragen, es sei denn, es ist nach dem Enthäuten in einem Wildbearbeitungsbetrieb einer Fleischuntersuchung unterzogen und für genusstauglich erklärt worden.
http://www.europarl.europa.eu/ (...) (...) [HTML] [2004-03-29]
http://www.europarl.europa.eu/ (...) [HTML] [2004-03-29]
Meat from unskinned wild game cannot bear a health mark unless, after skinning in a game handling establishment, it has undergone post-mortem inspection and been declared fit for human consumption.
http://eur-lex.europa.eu/legal (...) (...) [HTML] [2003-12-31]
Fleisch von nicht enthäutetem Wild darf kein Genusstauglichkeitskennzeichen tragen, es sei denn, es ist nach dem Enthäuten in einem Wildbearbeitungsbetrieb einer Fleischuntersuchung unterzogen und für genusstauglich erklärt worden.
http://eur-lex.europa.eu/legal (...) (...) [HTML] [2003-12-31]
http://eur-lex.europa.eu/legal (...) [HTML] [2003-12-31]


Others have searched : air staging post    ground handling    establishment handling fresh meat    handle mechanically separated meat    hygienic handling of meat    post convert meat    post handle meat    post-process a meat    post-process meat    use mechanically separated meat    use of mechanically separated meat    utilise mechanically separated meat    


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'post handle meat'

Date index:2021-05-13 -

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